Balev Bio Ashwagandha is a product to supplement the diet with Indian ginseng or winter cherry of dust controlled organic production. The roots of the plant are used in the traditional Indian medicine Ayurveda. The Hay Excavations of Ashwagandha Po Eazat, CEA POCTE PLAYER, ANTIANS CEDANT, ANENTS, CVO KTVA. MANGO FOP LIVE And, PO EAVAT POWDER PPI MYC ELO-C ELECTIVE PPOBLIME ATO APT PIT AND RHEUMATISM. DeCTVA and Ato VIVA and PODOBNA OBTOCO and Duty Weight.
Nutritional values of100g: Energy 353,37 kcal Fat 0,44g - Of which saturated fatty acids 0,2g Carbohydrate 82g - of which Zahari & Lt; 0.5g Proteins 6,44g Salt * 0,65g * The salt content is due exclusively to the presence of naturally contained in the product sodium.
The recommended daily intake is 1 tsp allotted in 2 or 3 accepts. If you take the product for the first time, start with L. a day and gradually increase the quantity. Add to warm water, Fresh or shake, preferably before bedtime. MOBILE FAITE CHI ot Ashbanda, HE SUBSHITE POEKE OT EDNA Spoonful A PAX in Edna Chasha Watch. MOETE CONTENTS A EA PPAX, PPAX, ZAVA GOPEE MEX O, PRESS DOCKS.
Do not take ashwagandha if you are sensitive to plants from the potato family as well as in pregnancy, breastfeeding, thyroid issue or at elevated levels of iron in the blood; Keep in a dry and cool place away from sunlight;