Kiga Bioline white thorn flour is a natural product prepared to the white thorn. The white thistle flour exhibits its favorable action in liver and bile problems, lowers cholesterol, helps to normal function of the gastrointestinal tract. The white thorn is well known in folk medicine, mainly as a means of treating liver and bile issues. According to research, it is an antioxidant.
Composition (in 100 g): 33.6% High Omega-3 (33.6 g), xylitol, humidifiers: glycerin, magnesium citrate (12.4 g), gelatin, modified starch, vegetable oil, medium chain triglycerides (2.3 g), 2.3% Evening Iglika (2.3 g), orange flavor, emulsifiers: salt, lecithin, zinc gluconate (0.4 g), acidified: citric acid, colorant: iron oxide and titanium oxide . Sweetener: Acélfam K. It is not containing flavor (glutamates), emolients (phthalates), gluten, lactose (milk sugar) and preservatives.
Children for 5 years: The recommended dose is 4 capsules daily, divided into two intakes - 2 morning and 2 nights during or after food. Capsules can be chewed or swallowed whole with a small amount of liquid. Also, the contents of the capsule can be transferred to a spoon or mix with the food.
Not to be taken in case of allergy to any of the ingredients; In excessive use, there is a list of lending; Is not a substitute for complete and varied nutrition; Do not exceed the recommended dose; Keep out of the reach and sight of children; Keep in the original package in a dry and cool place away from direct sunlight;