Zoya Pea Protein is a low-fat dietary supplement rich in plant proteins.
It is obtained by carefully purifying, drying, and grinding High-Quality pea grains into powder without the use of chemical solvents.
It is very well absorbed by the body and prolongs the feeling of satiety, thus contributing to weight loss.
- A lack of protein lead to muscle loss, weakened immunity, and heart and respiratory problems
- Pea protein stimulates muscle growth and recovery
- Pea protein is a natural hypoallergenic way to regulate blood pressure and kidney function
- It is suitable people looking an alternative to milk and soy proteins, which often cause food intolerance and allergies
Pea protein is a natural hypoallergenic way to regulate blood pressure and kidney function.
It is suitable for people looking for an alternative to milk and soy proteins, which often cause food intolerance and allergies.
Recommended for: General use
Key benefits: Hypoallergenic

Weight: 0.18kg

380 kcal Fat 5.4 of which saturated 1.1 Carbohydrates 4.8 of which sugars 0.1 Protein 78.0 Salt 3.0 g

Directions for use ZoyaPea protein, organic x125g Add 1-2 tbsp to water, fresh juice, nut milk, smoothies, or cereal. It can be combined with both sweet and savory foods. It is particularly suitable as an addition to vegetable soups, where it acts as a thickener while increasing their protein content. It is preferable to add it at the end of cooking, as high temperatures can alter the nutritional qualities of the product.

The product is a dietary supplement and does not replace a varied diet; Not intended for the diagnosis and treatment of diseases; Do not exceed the recommended daily dose; Not to be taken by children, pregnant and breastfeeding women without consulting a specialist; Store in a dry and cool place, away from sunlight;