It is obtained through the natural fermentation of malt, hops, and water.
Brewer's yeast surpasses other types in terms of the amount of vitamins and minerals it contains and therefore belongs to the so-called "noble" microorganisms.
- Zoya's brewer's yeast is deactivated and dried into flakes, having undergone an additional processing to remove the compounds that give it a bitter taste
- Zoya's brewer's yeast is deactivated and dried into flakes, having undergone an additional processing to remove the compounds that give it a bitter taste
- Zoya's brewer's yeast is distinguished by its nutty, slightly bitter taste
- The word "Saccharomyces" comes from ancient Greek and means "sweet mold." The product contains gluten
Zoya's brewer's yeast is distinguished by its nutty, slightly bitter taste.
The word "Saccharomyces" comes from ancient Greek and means "sweet mold." The product contains gluten.
Recommended for: General use
Key benefits: Protection, comfort, durability
Weight: 0.16kg
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