Holland Barrett Odourless Garlic 3000mg is a dietary supplement with garlic extract and no odor.
Garlic has antibacterial and antifungal properties due to the substance allicin.
Allicin is the substance that gives garlic its pungent odor.
- When the integrity of the clove is broken, the enzyme alliinase is activated, which converts the previously odorless alliin into allicin
- Particles of this substance participate in reactions with red blood cells (erythrocytes)
- This reaction produces hydrogen sulfide
- It has an unpleasant smell, but plays an important role in cell interaction
- It reduces the tension on the walls of erythrocytes and the cells that make up the blood vessels
In this way, garlic indirectly improves blood circulation, which leads to a reduction in blood pressure.
Odorless garlic: Improves blood circulation; participates in cell interaction; lowers blood pressure; has strong antibacterial and antiviral properties; maintains healthy cholesterol levels.
Recommended for: General use
Key benefits: Antibacterial

Weight: 0.14kg

Odorless garlic extract, Sunflower oil, Capsule shell (gelatin, Glycerin). No artificial colors, Flavors, Or sweeteners, No preservatives, Sugar-Free or salt, No corn, No yeast, No pork, Derived additives. Nutritional content in 1 (one) capsule: Garlic (Allium sativum bulb 6 mg 500:1 odorless garlic extract, Standardized to contain 35% allicin, 2.1 mg), 3000 mg

1 capsule per day, preferably with meals.

This product is a dietary supplement and cannot replace a balanced and healthy diet; Do not exceed the recommended daily dose; Keep out of reach of children; Store in a dry and cool place, away from sources of light and heat; Do not take if you are hypersensitive to any of the ingredients; Consult a doctor if you are pregnant, breastfeeding, have a medical condition, or are taking medication;