Holle Organic 3-Grain Porridge is a certified organic product for babies 6+ Months, specially designed to provide healthy and balanced nutrition for happy children.
All Holle products are made from organically grown ingredients, without genetically modified ingredients, added sugar or hydrogenated fats.
Holle offers first-class, High-Quality food without artificial flavors, colors or preservatives.
- Proper nutrition is essential the healthy development of your child
- Holle products are tailored to the special nutritional needs of babies and young children, providing your child with many important minerals, vitamins, and nutrients
- Holle Organic 3-Grain Porridge has a rich nutritional composition, fine consistency, and delicate taste
- It contains corn flour, whole grain rice flour, and millet, which provide valuable nutrients that are important a child's body
Holle Organic 3-Grain Porridge has a rich nutritional composition, fine consistency, and delicate taste.
It contains corn flour, whole grain rice flour, and millet, which provide valuable nutrients that are important for a child's body.
Recommended for: Babies and infants
Key benefits: Protection, comfort, durability

Weight: 0.44kg

Holle Organic 3, Grain Porridge for Children 6+ Months 2 50 g, 210300. Whole grain rice flour x 70%, Corn flour x x 20%, Whole grain millet flour x 10%, Thiamine (according to EU legislation). x from certified organic production x x from controlled biodynamic production

Holle Organic 3-Grain Porridge for children 6+ Months 250g - 210300. Preparation options 6+ Months: - Preparation with infant food: Prepare 170ml of the selected infant food (according to the instructions). Pour into a bowl and stir in 18g of porridge (approx. 3-4 tbsp). Leave to thicken and cool to body temperature (around 37°C). - Preparation with milk and water: Mix 100 ml of whole milk and 100 ml of water and bring to a boil. Cool to about 50°C. Pour the liquid into a bowl and stir in 25 g of porridge (approx. 5 tbsp). Leave until thickened and cooled to body temperature (approx. 37°C). - Preparation with breast milk: Mix 25 g of porridge (approx. 5 tbsp) into 130 ml of warm breast milk. Important information: To preserve valuable nutrients, do not heat breast milk above 40°C. - Preparation without dairy products: Pour 200 ml of water and bring to a boil. Cool to about 50°C. Add 25 g of porridge (approx. 5 tbsp) and 1 tsp of oil and stir until the desired consistency is reached. - Preparation without dairy products with fruit or vegetables: Mix 20 g of porridge (approx. 4 tbsp) with 100 g of baby fruit puree from a jar or 100 g of fresh fruit puree and 1 tsp oil. Add water (about 90 ml, boiled and cooled to 50°C). Alternatively, you can use 160 g of warmed vegetable puree from a jar and add 2 tsp oil. Options for preparation after the 6th month: - Preparation with transitional food for infants: Pour 150 ml of water and bring to a boil. Cool to about 50°C. Add 5 measuring spoons of Holle Organic Infant Formula 2, previously mixed into 18 g of porridge (approx. 3-4 tbsp). From the 10th month onwards, porridges can also be prepared using Holle Organic Growing-up Milk 3. 1 tbsp porridge = 5g/ 1 measuring spoon - Tip: When using fresh milk, we recommend adding 2 tbsp fruit juice rich in vitamin C to improve iron absorption. Recipes without dairy products do not contain fat. For these recipes, we recommend adding 1-2 tbsp oil.

Does not contain gluten; Please follow the preparation instructions; To keep your baby healthy, follow all instructions carefully; Always prepare fresh food and do not reuse leftovers; Do not heat baby food in the microwave (there is a risk of burning); Always check the temperature before giving the porridge to your baby (around 37°C); Turn over specially