Plasmon biscuits are intended for children 6+ Months.
The exclusive recipe of Plasmon biscuits contains calcium, B vitamins, and iron, which contribute to the normal development of the child's cognitive and immune systems.
They are characterized by their delicacy, authentic taste, and unique ability to melt easily in the mouth, which is so important for babies in the early stages of weaning.
- All ingredients are carefully checked, free of colorants and preservatives (in accordance with the law), and do not contain eggs or palm oil
- Oil control
They are characterized by their delicacy, authentic taste, and unique ability to melt easily in the mouth, which is so important for babies in the early stages of weaning.
All ingredients are carefully checked, free of colorants and preservatives (in accordance with the law), and do not contain eggs or palm oil.
Recommended for: Babies and infants
Key benefits: Oil control

Weight: 0.44kg

Wheat flour, Sugar, Vegetable oils (sunflower, Olive), Skimmed milk powder, Wheat starch, Barley malt extract, Improvers (ammonium carbonate, Sodium bicarbonate, Disodium diphosphate), Calcium carbonate, Emulsifier: sunflower lecithin, Flavorings, Ferrous fumarate, Niacin, Riboflavin, Thiamine, 412 kcal Fat 8 Of which saturated fatty acids 1.5 Of which monounsaturated 5.2 Of which polyunsaturated 1.3 Carbohydrates 75 of which sugars 23 Fiber 2.7 Protein 8.7 Salt 0.6 Vitamin B1 0.5 Vitamin B2 0.8 Niacin 9.0 Vitamin B6 0.7 Calcium 310 Iron 6.5

- For teething, the biscuit dissolves easily in the mouth. - You can also add the biscuits to milk, broth, tea, and yogurt. - Store in a dry place, away from heat sources.

Contains gluten, milk, and barley. May contain traces of soy.