Zoya Kelp brown seaweed powder (Kelp powder) is a superfood rich in iodine.
Kelp are large seaweeds that grow in the nutrient-rich underwater world of shallow oceans.
They are a natural source of all kinds of vitamins, minerals, and antioxidants.
- Kelp produces a compound known as sodium alginate
- It is used as a thickener in many foods, including ice cream and salad dressing
- Due to its rich iodine content, kelp supports optimal thyroid function and metabolism
- Brown algae contain remarkable amounts of iron, manganese, calcium, magnesium, copper, zinc, riboflavin, niacin, thiamine, as well as vitamins A, B12, B6, and C
- These nutrients are important our overall health
B vitamins are essential for cellular metabolism and energizing the body.
Calcium is important for bone health and optimal muscle function.
Recommended for: General use
Key benefits: Protection, comfort, durability

Weight: 0.18kg

201 kcal Fat 4.2 of which saturated 0.9 Carbohydrates 12.0 of which sugars 0.5 Protein 5.3 Salt 1.1 g

Zoya Kelp brown seaweed powder x 125 g Recommended dose: 1 tsp every 4 days. Note: If you have not taken kelp before, we recommend that you start with a small dose and gradually increase the amount until you reach one teaspoon. Consume in shakes, smoothies, freshly squeezed juice, or add to sauces, soups, and other cooked dishes.

If you suffer from thyroid disease, do not take kelp before consulting a doctor;