It is easily digestible, light on the stomach, and does not cause irritation or allergies as it does not contain gluten.
Rice protein is a great alternative to soy and whey proteins.
- It is obtained from sprouted whole grain (brown) rice treated with plant enzymes that aid in the separation of proteins and carbohydrates
- With no added flavors or sweeteners, rice protein has a fine texture and a taste that blends easily into various dishes and beverages
- It is an ideal dietary supplement increasing protein intake in the diet
With no added flavors or sweeteners, rice protein has a fine texture and a taste that blends easily into various dishes and beverages.
It is an ideal dietary supplement for increasing protein intake in the diet.
Recommended for: General use
Key benefits: Protection, comfort, durability
Weight: 0.32kg
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